Céleste | Rooftop Lounge Bar - Low Dining - Infinity Pool

With fleur de sel and chili flakes.

Mixed salad with fresh mango, cashews, coriander and lime ginger dressing.

2 fluffy bao buns with tempura shrimp, spicy mayo, coleslaw and black sesame.

Fresh tuna, sriracha mayo, cucumber, thin mango slices, Messolonghi bottarga.

Fresh salmon, Cretan avocado and sesame.

Crab, Cretan avocado, cucumber and Cretan sea urchin.

Tempura shrimp, cream cheese, avocado and black sesame.

Crispy tempura shrimp with spicy mayo and teriyaki sauce.

Crispy chicken bites flavored with truffle oil and grated parmesan.

With stracciatella di bufala, Bologna mortadella, crushed Aegina pistachio and lime zest.

San Marzano tomato sauce, fior di latte mozzarella, Prosciutto di Parma, baby rocket and Grana Padano flakes.

Sando bread, Josper-grilled chicken breast, smoked bacon, avocado and tarragon aioli.

100% Black Angus beef patty, aged cheddar, truffle mayo and caramelized onions.

Handmade truffles with milk chocolate, dark chocolate and mastiha tears.

Selection of fresh seasonal fruits.

With banana cream, butterscotch sauce and cocoa seed brittle.

Crispy tart shell, vanilla crème pâtissière and seasonal fruits.

With ladyfingers soaked in Japanese green Matcha tea, velvety mascarpone cream and delicate Matcha powder.

vanillia, chocolate, strawberry, caramel, sorbet

With tiger’s milk, passion fruit and coriander oil.

Thinly sliced beef seared in the Josper, ponzu and fresh truffle.

Amberjack carpaccio in yuzu-soy sauce with jalapeno slices

Handmade steamed/fried dumplings filled with shrimp, served with ponzu-soy sauce.

Juicy chicken thigh skewers grilled in the Josper, finished with teriyaki glaze, ginger and toasted sesame.

Fresh tuna with sriracha mayo and chives.

Tempura shrimp inside, topped with thin avocado slices.

Salmon, cucumber and seared salmon topping with teriyaki sauce.

Avocado and cucumber roll, topped with a mixture of chopped salmon that has been lightly cooked and drizzled with rich spicy sauce and chives.

Roll with salmon, cream cheese and spring onion, which is breaded whole in panko, fried and served hot with teriyaki sauce.

Variety with salmon, tuna and sea bass on aromatic sushi rice

Premium Sashimi: Thin slices of Salmon, Tuna and Sea Bass, wagyu, traditionally served without rice

20 pcs sushi & 2 pcs Nigiri & 2 pcs Sashimi

sweet chilly mango

Premium cut in the Josper with shiso chimichurri and smoked salt.

With teriyaki sauce and a sesame crust.

Mint and lime mousse, coconut crumble.

With strawberry compote and fresh strawberries.

spicy caramel ,miso sauce

Lemon / Mango / Pomegranate

Pure and refreshing natural mineral water from Greece.

Crisp and refreshing sparkling natural mineral water from Greece

Pure, naturally sparkling mineral water from the Carpathian Mountains

Greek natural sparkling water, lightly mineral and refreshing

Cretan Mountain Herbal Tea

(vegan) matcha, almond milk

Light-bodied, crisp, with a delicate hop finish

Bright, smooth lager with toasted grain notes.

Golden, aromatic, with malt and citrus character.

Floral and citrus aromas with a balanced bitterness

Floral and citrus aromas with a balanced bitterness

Triple-hopped, citrus-forward with a clean finish

fruity caramel-malt aromas and a smooth, slightly sweet, lightly bitter finish

cloudy Bavarian wheat beer with fruity yeast aromas, a crisp dry taste, and a refreshing, slightly spicy finish

Fresh orange zest character and a creamy texture

Roasty balanced porter with coffee and cocoa notes

A deep black stout with creamy foam, roasted coffee-chocolate aromas, a silky body, and a smooth bittersweet finish

Crisp, refreshing and alcohol-free

A refined barley-and-wheat beer with citrus, coriander and liquorice aromas, crafted for food pairing

vs

7*

non alcohol

vsop

12*

An ideal choice that offers you freshness and coolness throughout the day. We combine Italian Aperitivo with Prosecco, pink grapefruit soda and fresh cucumber. Profile: bitter, light, sparkling

Aromas of Italian finesse and fresh botanicals like aromatic mint and cucumber coexist in this refreshing Spritz Profile: bitter, herbal, sparkling

Limoncello aromatized with the famous Sfusato lemons from the Amalfi coast in southern Italy, dry sparkling wine, fresh, fresh basil and soda... Profile: aromatic, refreshing, herbal

Vodka Five Lakes, fresh lime juice, strawberries, forest fruits, bitter almonds and spices, make our life more beautiful… Profile: sweet and sour, fruity, refreshing

The garden of flavors consists of aromatic Gin MG with Mediterranean herbs and spices, fresh lime, refreshing cucumber, ginger, juicy watermelon and orange aromas Profile: sweet and sour, herbal, spicy

Buen Amigo reposado tequila, freshly squeezed lime juice, butterscotch, juicy roses, saffron and spices … Profile: sweet and sour, fruity, caramel

A journey of exotic flavors with Caribbean rums, fresh tropical fruit juices, orange liqueur, refreshing melon and aromatic bitters Profile: sweet and sour, fruity, exotic

A cocktail of memories consisting of Chios mastic called Koukoudo, strawberry, selected raspberries, white chocolate, biscuit and Cretan yoghurt Profile: sweet and sour, fruity, creamy

A refreshing fruit Martini made with vodka Five Lakes, fresh lime juice, passion fruit and our favorite Macadamia Profile: sweet and sour, fruity, exotic

Our take on a delightful non-alcoholic option for your favorite Spritz… Italian aperitif and non-alcoholic sparkling wine combined with pink grapefruit soda and fresh cucumber

We create the famous Hugo Spritz, otherwise … 0% alcohol elder flower liqueur, sparkling wine free, fresh lime and refreshing mint Profile: refreshing, herbal, sparkling

Herbs, fruits and spices are combined with non-alcoholic ginger liqueur, jasmine, fresh cucumber and zero-calories tonic … Profile: herbal, spicy, refreshing