Food preparation and culinary careers in a hotel or resort in Crete, Greece
Open positions for chefs, cooks, and kitchen staff in the restaurants of Corissia Hotels in Georgioupolis and Chania, Crete.Career Opportunities
The position Sous Chef is available right now
Sous Chef
Become part of the culinary leadership team as a Sous Chef, supporting menu execution and kitchen operations in our luxury hotels in Georgioupolis and Chania, Crete.
The position Pastry Chef is available right now
Pastry Chef
Craft exceptional desserts and pastries as a Pastry Chef (Chef Pâtissier) in the buffet and à la carte restaurants of Corissia Hotels in Georgioupolis and Chania, Crete.
The position Cook is available right now
Cook
Bring creativity and consistency to our kitchens as a Cook, preparing high-quality dishes for the restaurants of Corissia Hotels in Georgioupolis and Chania, Crete.
The position Kitchen Assistant is available right now
Kitchen Assistant
Support the kitchen operations as a Kitchen Assistant, helping chefs and service staff at Corissia Hotels in Georgioupolis and Chania, Crete.
Career Opportunities
A Great Place to Work
At Corissia, we place the highest importance on personal integrity, team spirit, and the professional growth of the people who make up our team. For this reason, we select our executives with great care and invest in their career development. In this way, we have built a strong foundation of long-term cooperation with leading professionals in the tourism sector.
A key responsibility of our management is to foster a positive and welcoming workplace culture, built on teamwork, open collaboration, and fairness. By ensuring equal opportunities and recognizing individual contributions, we create an environment where everyone can thrive. Through continuous evaluation and comprehensive training programs, we support our team members in reaching their full potential. This ongoing commitment enables us to consistently deliver the exceptional service quality our guests expect.